In this video, I'll show you how to perfectly smoke ribs on the Pit Barrel Cooker using Buck's All Purpose Seasoning.

This seasoning is perfect for adding a savory and delicious flavor to your favorite meats like ribs, chicken, or beef.

To start, I'll generously apply Buck's All Purpose Seasoning to our ribs and let them sit for a few minutes to absorb the flavors.

Then, I'll smoke the ribs on the Pit Barrel Cooker until they're tender and juicy.

Buck's All Purpose Seasoning is made with high-quality ingredients like salt, garlic, onion, and paprika.

It's the perfect blend of savory flavors that will make your taste buds dance.

Once the ribs are ready, I'll slice them up and serve them with some grilled vegetables or a side salad.

Buck's All Purpose Seasoning will add a delicious and unique flavor to your dish that your family and friends will love.

The Pit Barrel Cooker is the perfect tool for smoking ribs. It's easy to use and it produces amazing results every time.

The combination of the Pit Barrel Cooker and Buck's All Purpose Seasoning will take your ribs to the next level.

So, grab your Buck's All Purpose Seasoning, and let's get started on making the perfect smoked ribs on the Pit Barrel Cooker!

Timestamps:
0:00- Introduction To How To Smoke Ribs On The Pit Barrel Cooker
0:15- How To Prepare The Ribs For Smoking
0:37- What You Should Do With The Membrane
0:59- How To Apply The Binder
1:28- How To Season The Ribs With Buck's Seasoning All-Purpose Rub
2:13- Hook Placement
2:35- How To Light A Charcoal Chimney
2:43- How Much Charcoal Do You Add To The Charcoal Basket
3:02- How To Tell When Your Charcoal Chimney Is Ready
3:35- Putting The Ribs On The Smoker
3:53- First Time Checking The Ribs For Doneness
4:09- How To Tell If The Bark Has Set
4:55- Second Time Checking The Ribs For Doneness
5:06- How To Spritz The Ribs
5:39- At What Internal Temperature Are Ribs Considered Done
6:32- The Bend Test
6:44- Slicing And Serving The Ribs

#smokedribs #pitbarrelcooker #bbqribs #BucksSeasoning #AllPurposeRub #grillingtips #BarbecueMaster #deliciousribs #cookoutfavorites #meatlovers
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Products I use:
Pit Barrel Cooker: https://smokybeginnings.com/pbc
Pit Barrel Cooker Hinged Grate:https://smokybeginnings.com/pbchinged...
Pit Barrel Cook Ash Pan: hhttps://smokybeginnings.com/pbcashpan
Pit Barrel cooker bottle opener: https://smokybeginnings.com/pbcbottle...
Pit Barrel Cooker skewers: https://smokybeginnings.com/pbcskewers
Meater Plus Thermometer: https://smokybeginnings.com/meaterplus
Tidy Board Cutting Board: https://smokybeginnings.com/tidyboard
Everglades Seasoning:https://smokybeginnings.com/everglades
Caveman Tools Meat Claws:https://smokybeginnings.com/meatclaws
Burger Press: https://smokybeginnings.com/burgerpress
Dash Deluxe Air Fryer : https://smokybeginnings.com/airfryer
Premium Heat Resistant Masher and Smasher: https://smokybeginnings.com/masher
Silicone Trivet Mats - Pot Holders: https://smokybeginnings.com/potholders
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