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The theme of the three-day event is ‘Revolutionising the Meat Industry for Bottom-Up Economic Transformation’ for the benefit of livestock farmers and consumers across the sector.

Hundreds of guests are also part of the third edition, which seeks to promote the meat sector in the country.

For the first time, livestock farmers from the arid and semi-arid (ASAL) counties are part of the exhibition incorporating them in the full value chain.