ingredients:
spring onion 1 bowl
few curry leaves
jaggery
salt
turmeric 1/4 sp
oil 2 big sp
1 sp urad dal
1/2 sp chana dal
tamarind water little
1/4 sp methi
5 red chilli [ both types]
1 sp jeera
1 and 1/2 sp sesame seeds
1 tomato
hing
1/2 cup coconut