Published On Dec 1, 2023
Hello friends! Today, we are cooking Balbacua but with a twist.
I ordered 25 kilos Beef skin to cook for the charity feeding here in Iligan city!
In collaboration with Salo-Salo Charity, Iligan City
I hope this video, inspire you to do the same, and spread Kindness and positivity.
#asmr #farmlife #filipinofood
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