Published On Feb 12, 2024
I eat at and review Francie in the Williamsburg neighborhood of Brooklyn in New York City. Francie is a modern fine dining brasserie style restaurant with a Michelin Star. The establishment is perhaps most famous for their duck dish, but I try a number of their other courses including their popular soufflé cakes with caviar. Pasta is also one of Francie's specialties.
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About Me: I live in NYC and I’m about food, travel and work.