Have you ever wondered how the crew on the USS Gerald, the largest aircraft carrier in the world are fed while on a mission? While it's important that the ship remains in optimal condition for the extremely long and tumultuous journey they embark on, the sailors on board are equally important for the effective functionality of the ship. Without the crews, the ship can not function optimally. So, how does the USS Gerald R. Ford prepare meals for the sailors on a mission? How do they manage problems of shortages during the time the ship is deployed?

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