This quick jam is perfect for this holiday season! This way of preparing jam comes from my Polish grandmother. I still see her making these delicious winter jams for the whole family. To spread on a homemade brioche for breakfast or for puff pastry for an aperitif with cheese, to garnish a cake with sweet ravioli, etc... Enjoy!

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Ingredients :
300 grams of clementines
1/2 lemon
200 grams of sugar