Delicious Goan Beef Chilly Fry!

Our Goan Beef Chilly Fry recipe is the perfect combination of spicy & savory flavors, making it a great choice for a satisfying meal. It's extremely simple & easy to make, just follow our detailed step by step recipe & experience the irresistible taste of Goan Beef Chilly Fry! Get Cooking Now!

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Chapters with Timestamps:
00:00 - Goan Beef Chilly Fry
00:27 - Step 1 - Ingredients for Marination
01:27 - Step 2 - Marinating the Beef
02:12 - Step 3 - Ingredients for the Chilly Fry
04:03 - Step 4 - Preparing the Beef Chilly Fry

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Ingredients:
Beef ( boneless ) - 500 gms / ½ kg
Onions - 4 medium size
Tomatoes - 3 medium size
Capsicum - 1 big size
Green Chillies - 3
Coriander / Cilantro leaves for garnishing
Turmeric / Haldi powder - ¼ tsp
Cumin / Jeera seeds - ½ tsp
Black Peppercorns - ½ tsp
Cinnamon - ½ inch stick
Cloves - 4
Ginger - ½ inch piece
Garlic - 8 cloves
Vinegar - 1 tbsp
Water - 1 tbsp
Cumin / Jeera powder - ½ tsp
Black Pepper powder - ¼ tsp
Sugar - 1 tsp
Salt - 1 ¼ tsp
Cooking Oil - 3 tbsp
Water - As required


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