#yescanicook #bun #bunkabab #minibunkabab #vegan #yummyrecipes #food #recipe #cooking #foodrecipes #easyrecipe #yummy #streetfood

FOR WRITTEN RECIPES VISIT OUR WEBSITE https://yesicancook.pk

SUBSCRIBE TO OUR CHANNEL FOR DAILY YUMMY RECIPES :)

INGREDIENTS
SPLIT BENGAL GRAM 1/2 CUP (WASHED & SOAKED)
POTATO 1 MEDIUM SIZED
GARLIC CLOVES 2
SALT TO TASTE
TURMERIC 1/4 TSP
CHILLI FLAKES 1/2 TSP
CORIANDER POWDER 1/2 TSP
WATER 2 CUPS
OIL 2-3 TBSP
ONION 1 SMALL SIZED
TOMATO 1
GREEN CHILLI 1
WATER 2 TBSP
CHAAT MASALA 1/4 TSP
LEMON JUICE 1 TSP
OIL 1 TBSP
CORIANDER LEAVES
MINI BUNS    • Eggless Pav Bread || Ladi Pav || Dinn...  
GREEN CHUTNEY    • Green Chutney Make & Store For 6 MONT...  
MEETHI CHUTNEY    • Meethi Chutney / Imli ki Chutney by (...  
ONION
TOMATO KETCHUP