Turn your leftover rice into a delicious snack with this easy Leftover Rice Cutlet recipe! Crispy on the outside and soft inside, it's a perfect way to avoid food waste.

मेरे बच्चों अब ये ही बनाने की ज़िद्द करते है | Cutlet Recipe | Easy Snacks | MintsRecipes

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Leftover Rice Cutlet :
• 2 ½ cups leftover rice
• ½ cup boiled potato
• ¼ cup finely chopped cabbage
• ¼ cup finely chopped carrot
• ¼ cup finely chopped green capsicum
• ¼ cup finely chopped onion
• ¼ cup sweet corn
• 2 tbsp finely chopped coriander leaves
• 1 tsp finely chopped ginger
• 1 tsp grated garlic
• 2 green chillies, finely chopped
• Salt to taste
• Red chilli powder
• Chilli flakes
• Turmeric powder
• Chaat masala
• Cumin powder
• Garam masala
• Coriander powder
• ¼ cup gram flour
• Oil for frying

#leftoverricerecipe #cutletrecipe #nastarecipe #mintsrecipes
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Recipe Disclaimer:
The reader must take the responsibility to review the listed ingredients before cooking to ensure none of the ingredients causes potential adverse effects to anyone consuming the food. Adverse effects include allergies, issues arising due to a health-related restricted diet, or any kind of health-related effects.
MintsRecipes or Reshu Drolia is not responsible for the outcome of any recipe found on our channel, website, social media channel or linked to from any other source