Armadillo Pepper shows you how to smoke Huli Huli Chicken in the Pit Barrel Cooker in Honor of Phil in Florence. This recipe is how Phil in Florence and I met. You will always be remembered Phil!

By the way, I usually add 1/4 brown sugar to the sauce which gives it a bit more sweetness. I simply forgot in this cook.

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Disclosures
Some cooking accessories (Pit Barrel Carving Knife, Spatula, Tongs and Fork) provided courtesy of Pit Barrel Cooker. Any comments expressed are exclusively my own.

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