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Ingredients for Ramadan Pita Recipe.

For the Ramadan Pita Dough:
° 5 cups of flour.
° 2.5 cups of warm water.
° Half a pack of fresh yeast (or 1 pack of instant yeast).
° 1.5 teaspoons of salt.
° 1 teaspoon of sugar.

For sauce:
° 1 tablespoon of yogurt.
° 1 egg yolk.

For the above;
° Sesame, black cumin.
° olives and pumpkin seeds.

#ramadan
#bread
#recipe