TWO THINGS
1. I am pretty sure I pronounced focaccia bread wrong.
2. This type of bread is great for breadsticks!

Here's the recipe:
2 tbsp oil ( for pan)
1 1/2 cups warm water
3 tbsp oil (for dough)
1 1/4 tsp salt
3 1/2 cups all purp flour
1 tbsp yeast

Toppings:
sea/kosher salt
2 cloves garlic
1 tbsp rosemary
1 tbsp oregano.

Let rise in oiled pan for an hour

Poke holes in it, coat with oil and toppings.

Bake @ 375 for 30 minutes

I got this recipe from Pinterest! It's "Easy, Homemade Focaccia" by Rasa Malaysia.

Keep in mind when I make something, it's never exactly the same as the recipe. Just keep an open mind and try it out for yourself!

Check out my Instagram: sarabakes024




Thank you for watching!


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