In my life, I thought that I would like to go to Japan to eat only udon without a plan like the CEO in the K-drama, but I completed one of my bucket lists earlier than I thought 🤣

There are many different types of udon besides the warm soup udon we commonly know. Among them, I went to Takamatsu, Japan, to taste Sanuki Udon, which is characterized by chewy noodles.

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📌 Timeline
00:00 Introduction
00:40 Udon, I'm in love with the chewy noodles
06:20 Niku Udon, the udon restaurant next to the hot spring that locals love
09:58 On a cold windy day, hot udon
12:54 Harmony of Butter and Yolk, Gamabutter Udon
14:28 A late-night restaurant that opens at 8 PM, Curry Udon
15:57 Finish