Learn how to make espresso and froth milk on the Gaggia Classic Pro espresso machine. In this video you will learn how to use ESE pods, preground coffee or fresh ground coffee to make espresso. Plus, learn how to froth milk and how to cool down the boiler after steaming milk


Chapters
00:00 Espresso Brewing & Milk Steaming
00:28 Brewing with ESE Pods
02:42 Brewing with Preground Coffee
05:32 Brewing with Fresh Ground Coffee
07:00 How to Tamp
09:59 Knock Box
10:45 Frothing Milk
11:30 Frothing Pitcher
11:55 Steaming Mode
12:44 Purge Wand
12:55 Frothing Technique
13:20 Milk Temperature
13:45 Pouring Milk
14:49 Cooling Boiler After Steaming
15:40 Wipe the Wand





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