This incredible eggplant recipe from an Italian chef has taken the world by storm! It's absolutely delicious and so hearty!
Hi everyone, I'm so excited to share with you today a truly delicious and incredibly easy-to-prepare recipe! This eggplant flan with eggs, mushrooms and bell peppers is an absolute delight! It's not only tasty, but also healthy and hearty. You can make it for breakfast, lunch or dinner and your family will love it! You'll only need a few simple ingredients to prepare this treat. I guarantee that everyone will love eggplant cooked this way! Try this easy eggplant flan recipe with eggs, mushrooms and bell peppers and let me know in the comments what you think!
Ingredients:
- 1 eggplant
- 1 bell pepper
- 1/2 onion
- 4 eggs
- 4 mushrooms
- 100 ml (half cup) of milk
- Flour 100 g
- 40 g (1 oz) of parmesan cheese
- Butter
- Breadcrumbs
- Salt, pepper
- Olive oil