Published On Feb 23, 2024
Let's make the Perfect French Vanilla Cupcakes using the Betty Crocker Super Moist Boxed Cake Mix. From mixing the batter to frosting them with a French Vanilla Rosette, you'll learn all the tips and tricks for creating bakery-worthy French Vanilla Cupcakes right at home.
This video is NOT sponsored. The below links are affiliate links, which means if you buy something, I'll receive a small commission without additional cost to you. As an Amazon Associate I earn from qualifying purchases. Thanks for supporting my channel!
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FIND THE TOOLS & PRODUCTS I USE HERE!!!
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Mixing Bowls: https://amzn.to/3FILzL6 (Amazon)
Spatula: https://amzn.to/3Sq8Dps (Amazon)
KitchenAid Hand Mixer: https://amzn.to/3NBWD0V (Amazon)
Contigo 24oz Water Bottle: https://amzn.to/41QLNdm (Amazon)
Wilton 16" Piping Bags: https://amzn.to/3FGd5Jc (Amazon)
Plastic Food Clips: https://amzn.to/3NV1Sc0 (Amazon)
Wilton Cupcake Pan: https://amzn.to/3NreFCM (Amazon)
Wilton Cupcake Liners: https://amzn.to/4aqbLIn (Amazon)
Tovolo Cupcake Scoop: https://amzn.to/3uM1OFk (Amazon)
Cooling Rack: https://amzn.to/3QnrcI3 (Amazon)
Wilton Piping Tip 1M for Rosettes: https://amzn.to/3QdLSCs (Amazon)
Wilton Large Coupler for 1M tip: https://amzn.to/45X4gVS (Amazon)
Wilton 16" Piping Bags: https://amzn.to/3FGd5Jc (Amazon)
Ingredients Needed for French Vanilla Cupcakes:
Betty Crocker Super Moist French Vanilla Cake Mix (make with milk instead of water)
Betty Crocker Creamy Deluxe French Vanilla Frosting x 2 (chilled)
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