又到食團年飯嘅時間啦！
今年冇得出街食，要留喺屋企煮。

有人煮俾你就話啫，
自己煮嘅話，你諗到煮咩未呀？

今日容許我介紹返，我會煮咩團年飯🙇🏻‍♂️
希望俾到啲IDEA 你啦😘

泰家團年飯 Tarzan's End Of Chinese Year Family Dinner

五餸一湯 5 Dishes and 1 Soup:
猴頭菇螺頭煲雞湯 Lion’s Mane Mushroom, Conch and Chicken Soup
芝麻雞 Braised Chicken with Sesame Oil
清蒸沙巴龍躉 Steamed Sabah Grouper
豉油王大虎蝦 Tiger Prawns in Soy Sauce
XO醬炒龍蝦尾配西蘭花苗 Stir Fry Lobster Tail with Broccolini & XO Sauce
鮑魚生菜 Abalone and Lettuce

Ingredients:
猴頭菇螺頭煲雞湯
Lion’s Mane Mushroom, Conch and Chicken Soup
Chicken Rib Cage 雞殼 1pc
Chicken feet 雞腳 300g
Pork bones 豬骨 900g
Dried Conch 螺頭 100g
Sweet Dates 蜜棗 60g
Chinese Yam淮山 110g
Lion’s Mane Mushroom 猴頭菇 300g
Water 水 3.5-4 L

芝麻雞 Braised Chicken with Sesame Oil
Whole chicken 雞 1100g
Ginger slice 薑 20g
Green Scallion 葱段 60g
Shallots 乾葱 40g
Oyster Mushroom 雞髀菇 200g
Chicken Marinade 醃醃雞材料
Sesame oil 麻油 10g
Xiao Xing Wine 紹興酒 20g
Light Soy Sauce 生抽 10g
Dark Soy Sauce 老抽 15g
Corn Starch 粟粉 5g
Sauce 醬汁
Sesame oil 麻油 10g
Light Soy Sauce 生抽 15g
Xiao Xing Wine 紹興酒 100g
Chicken stock 雞湯 150g

Homemade Sweet Soy Sauce for fish and prawns 自製蒸魚及炒蝦豉油
Light Soy Sauce 生抽 15ml
Dark Soy Sauce 老抽 45ml
Granulated sugar 白砂糖30g
Vegetable Oil 植物油 30ml
Hot water 熱水 50ml

清蒸沙巴龍躉 Steamed Sabah Grouper
Sabah Grouper 沙巴龍躉 530g
Green Scallion 葱 100g
Hot oil 滾油 20ml
Homemade Sweet Soy Sauce 自製豉油 40ml

豉油王大虎蝦 Tiger Prawns in Soy Sauce
Tiger Prawns 虎蝦 730g (8pcs)
Green Scallions 葱段 50g
Homemade Sweet Soy Sauce 自製豉油 60ml

XO醬炒龍蝦尾配西蘭花苗 Stir Fry Lobster Tail with Broccolini and XO Sauce
Mini Lobster Tails 龍蝦尾 280g
Broccolini 西蘭花苗 150g
XO Sauce XO醬 15g
Oyster sauce 蠔油40g
Granulated Sugar 白砂糖 5g
Xiao Xing Wine 紹興酒 10g

鮑魚生菜 Abalone and Lettuce
Ready Made Abalone with Sauce
已煮鮑魚連汁 430g
唐生菜 Chinese Lettuce 400g

post-video production: www.briangoh.net

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