HOW TO COOK EASY CARBONARA (PINOY STYLE)
Naomi Peña Naomi Peña
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 Published On Oct 20, 2018

INGREDIENTS
bacon bits 1 small pack
linguini pasta 300 grams
cream 2 pack
onion 1pc. chopped
garlic 5 cloves minced
mushroom canned slice 1 small can
salt and pepper to taste
beef cubes optional
parmesan cheese sprinkle
parsley garnish

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