Couscous has a wide variety of health benefits, including the ability to prevent certain types of cancer, increase heart health, prevent bacterial and viral infections, improve digestion, aid in weight-loss efforts, healing wounds, builds muscles and stimulates the immune system.

Couscous is consumed throughout Brazil, but it has gained strength mainly in the northeastern states. Its preparation is simple, it is welcome for breakfast, lunch and dinner. Want to know more? Watch now and share in all groups. There is always someone who is passionate about couscous.