In this episode of my "100 Foods to Eat Before You Die" series, I explore two legendary fondue experiences in Geneva, Switzerland. First, I dive into the rich and creamy traditional Swiss fondue at the iconic Restaurant Les Armures, a must-visit for cheese lovers! Then, I head over to Auberge de Saviese for their unique, all-you-can-eat Chinese hot pot fondue, where endless broth and seafood await. To top it off, I also indulge in a decadent dessert fondue back at Restaurant Edelweiss. #SwissFondue #Geneva #100FoodsToEatBeforeYouDie #CheeseFondue #HotPot #GenevaDining