My loves!

You guys have asked so much and here it is: the recipe I use to make Pão de Queijo (Brazilian cheese bread)! The recipe literally takes only 10 minutes to do (aside from baking time). It's sooo delicious, once you eat 1 you wont be able to stop, I swear! I hope you like it as much as I do and if you make it, be sure to tag me on Instagram!

Ingredients:

500g Povilho Azedo
2 Large Eggs
400g Mozzarella Cheese
100ml Vegetable oil
100ml Milk
100ml Water
1 full Tablespoon of Salt

Heat the cheese balls in the oven at 350 degrees for about 20 minutes.

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