#bbcharcoal #steak #howto #ribeye #weber
This one is real easy, simple, and a crowd-pleaser. STEAK! Besides ya cousins girlfriend who works for PETA, who doesn't love a perfect medium-rare steak right of the grill??? This is a back yard bbq style steak right here. No expensive 2 inches think cut, no gobs of butter, not blanket of bbq spice rub, just a straight-up SnP steak!
Now, this is a ribeye, but you can follow this easy technique for almost any steak out there. Now I'm a RARE steak guy myself, but this one is medium, which seems to be the normal middle road crowd-pleaser at any back yard cookout.

ribeye steak

Time: 4-5 min
Temp: 450-525 (hot ya know)
Tech: Direct

Recipe: Super Simple
EVOO
Salt
Pepper

- Coat the steak with a little extra virgin olive oil
- Kosher salt, course
- Hit with some fresh cracked black pepper
- Grilled over direct heat on a Weber kettle 22, or any other type of
grill you have. Yes, even gas!


USED IN THIS VIDEO:

B&B CHARCOAL
https://www.bbcharcoal.com/shop/
https://www.acehardware.com/search?qu...

WEBER 22 MASTER TOUCH GRILL
https://www.weber.com/US/en/grills/ch...

HAMMER STAHL 6-Inch Chef Knife
https://www.amazon.com/Hammer-Stahl-6...

THERMOWORKS THERMAPEN MK4
https://www.thermoworks.com/Thermapen...

WEBER CHIMNEY STARTER
https://www.amazon.com/Weber-Chimney-...

BEER:
https://www.backlashbeer.com/

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https://www.bbcharcoal.com/

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FOSTER’S GRILL STORE
https://www.fostersgrill.com/

BACKLASH BEER CO.
https://www.backlashbeer.com/