The eggplant meatballs recipe is quick and easy, a perfect finger food. Crunchy on the outside and soft on the inside, they are a real temptation.
Try our recipe

Original Italian recipe
Eggplant Meatballs Recipe (12 balls)

Ingredients:

500g eggplant
100g stale bread
30g grated cheese
2-3 tbsp breadcrumbs
2 whole eggs
1 sprigs of parsley
1 clove of garlic
olive oil
salt, black pepper and paprika


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