Welcome to my channel, where we're going to teach you how to make a Midori Sour that's so good, you'll want to slap your mama! But don't actually do that because that's not nice.

I will be taking you on a journey through the history of the one and only MIDORI !

First things first, let's talk about the ingredients. You're going to need some Midori melon liqueur, some fresh lemon juice, and egg whites. Yes, you heard that right, egg whites! We're going to turn this cocktail into a protein shake.

SPECS
50ml Midori
30 Lemon Juice
1 Egg White
( Optional Extra )10ml Sugar Syrup



So there you have it, folks. A Midori Sour that's so good, it'll make you want to do the Macarena half-naked on a table in a Maccys. And if you don't know what the Macarena is, then you're probably too young to be drinking. So go back to your Legos and let the adults handle this. Cheers!



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The Pump Room is a homemade bar built by the unique and unusual Cressy. She is known throughout the London and UK cocktail scene but with bars closed during the 2020 Lockdown, there was nowhere to go. No, where to pour drinks, connect with customers and rock out on the bar top to Britney & KISS.

So the Pump Room Bar was born to recreate a familiar space during these strange times. Set up in an actual pump room. This bar was made with zero budget, and very little time but had huge goals and a lot of ambition. Follow Cressy and Ali as they journey into the great unknown; YouTube.

A Monthly cocktail show that hopes to educate and discuss the current cocktail scene. Showing classic recipes and twists on new ones.

!!Warning!!
There will be scenes of intoxication, viewer discretion is advised.
Sound effects obtained from https://www.zapsplat.com