In this episode, we are going to make In-N-Out Burger Sauce!

Ingredients

½ cup of mayo.
½ cup of ketchup
1 finely chopped pickle
1 Tbsp of yellow mustard
½ Tsp of salt½ Tsp of black pepper
½ Tsp of sugar
1 Tsp of apple cider vinegar.

Equipment I use to film these videos:

Canon 5D mk II: http://amzn.to/2rNpC8J
Rode microphone: http://amzn.to/2rXW8py
Zoom H5: http://amzn.to/2sxwQfc
Weber BBQ: http://amzn.to/2rNxt6h

This episode is proudly supported by Clean Heat BBQ: http://www.cleanheatbbq.com/

Also proudly supported by G-Fresh spices:
http://www.gfresh.com.au/

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