Ragi Flour Making
   • మీ పిల్లలు దృఢంగా పెరగాలనుకుంటున్నారా...  

Today I'm going to show you the proper way of making ragi java also called ragi ambali and ragi malt with finger millet flour.Ragi Java is a traditional South Indian porridge made from ragi flour (finger millet flour) usually consumed in summer season.It’s a nutritious and wholesome breakfast option popular in regions like Andhra, Telangana, Karnataka and Tamil Nadu.Ragi malt is a nutritious beverage made from ragi flour (finger millet flour), milk, and optionally sweeteners like jaggery or sugar. It's a popular and healthy drink, especially for breakfast or as a mid-day snack.Do try this two varieties of ragi java and ragi malt at home and let me know your feedback in comment section.

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రాగుల్లో ఉండే పోషకాలన్నీ ఒంటికి పట్టాలంటే రాగి జావా ఇలాగే చెయ్యాలి👌 Ragi Java In Telugu😋 Ragi Malt Recipe | Ragi Ambali Recipe | Ragi Java Recipe | Ragi Java Preparation | How To Make Ragi Java At Home | Ragi Java Preparation In Telugu | Healthy Ragi Malt | Summer Special Recipe In Telugu

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