A BBQ restaurant should have THESE 3 types of smokers.
Quetorials Quetorials
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 Published On Apr 16, 2019

Episode 15 is a look at three styles of BBQ smokers you should find in a large majority of BBQ restaurants throughout the world.

Whether you're the customer seeking out great BBQ or thinking about opening a BBQ joint, I hope this guide helps find the best que possible.

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These are the smokers and other live fire tools we build:
Commercial Offsets by Primitive Pits: https://www.primitivepits.com
Backyard offsets by Workhorse Pits https://www.workhorsepits.com

Workhorse Pits Instagram:   / workhorsepits  
Primitive Pits Instagram:   / primitivepits  

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