Published On Sep 23, 2021
How to make Palitaw recipe for business with costing. 3 Ways; Classic, with Langka & with Ube Halaya filling. Must watch next; BUCHI Recipe pang Negsyo | 3 Flavors! 👉 • BUCHI Recipe for Business with Costin...
0:00 Palitaw in 3 Ways
0:05 Ang Tamang Consistency ng Galapong
1:43 Paano gawin ang Ube Palitaw?
2:38 Palitaw with Langka Recipe
3:42 Forming Procedure
4:52 How to cook Palitaw, the right way
6:25 How to cook Sesame Seeds
7:06 Packaging Ideas
7:37 Costing
Ingredients & Costing:
500g Glutinous Flour - 45 pesos
2 cups Water - 55 centavos
50g + 22g (for filling) Ube Halaya - 25 pesos
1/2 tbsp Ube Flavorade - 2 pesos
50g Langka - 19 pesos
2tbsp Langka Syrup
1 cup Sugar - 5.76
Sesame seeds - 10 pesos
Niyog - 30 pesos
Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang September 20, 2021. Maaring iba na ang presyo ng mga bilihin as panahong mapanood mo ang video na ito.
Puhunan: ₱163
Yield: 40 pcs
Puhunan /serving: ₱4
Bentahan: ₱50 to ₱75
Posibleng Tubuin: ₱87 to ₱212 for this batch.
#PalitawForBusiness #Palitaw #NegosyoRecipe
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If you want to adjust the quantity or print the recipe, go here:
(recipe blog link here soon)
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