The Legendary Pochero in Cebu | 30 Years of Recipe
BHEN & YURI BHEN & YURI
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 Published On Feb 24, 2024

Step into Ekit’s Pocherohan and be greeted by the irresistible aroma of slow-cooked meat and savory broth simmering on the stove. The walls are adorned with vintage Filipino decor, transporting diners to a nostalgic era of traditional home-cooked meals. This family-owned restaurant offers a warm and friendly atmosphere where guests can enjoy hearty and flavorful meals and they perfected their Pochero for 30 years now. The rustic wooden tables and chairs provide a comfortable setting for guests to savor each flavorful bite of their hearty pochero dishes, served piping hot with a side of steamed rice and freshly chopped vegetables. Whether you're a longtime fan of Filipino cuisine or a first-time visitor, Ekit’s Pocherohan is sure to delight your taste buds and leave you craving for more.

Ekit's Pocherohan is the perfect place to savor delicious comfort food in a welcoming setting.

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