Hello everyone, this time I made a simple dessert that is easy, delicious, fresh and fragrant.

*Please turn on the subtitles on the video into your subtitle language

Pineapple Pudding Pie (Inspired by Filipino Pineapple Pie)
By: @Vinastar Channel

500 grams of pineapple that has been peeled and cleaned. (choose ripe yellow pineapple with sweet and sour taste)
150-180 grams sugar (10-12 tbsp)
650 ml of water.
150 grams of cornstarch.
add a little salt if you like to balance the taste

250 grams of all-purpose flour (25 tbsp)
1 teaspoon baking powder
27 grams of powdered milk (3 tbsp)
90 grams unsalted butter (6 tbsp)

90 grams/ml water.
1 teaspoon salt (can be reduced if using salted butter).
50 grams of sugar (+-3 tbsp).

*To brush 1-2 egg yolks or a substitute if you are allergic to eggs.