Hi everyone, welcome to our channel! Today, we're going to take you back in time and show you the traditional method of preparing flour, just like our ancestors used to do. We'll be using a small, manual machine that's been passed down through generations to clean wheat and make wheat flour from scratch.

Cleaning Wheat

(0:30 - 2:00)

[Close-up shot of the machine, with a narrator explaining the process]

First, we'll start by cleaning the wheat. This machine is designed to remove any impurities, dust, and debris from the wheat, leaving us with clean, pure grains. The machine is simple, yet effective, and has been used for centuries to prepare wheat for flour making.

Grinding Wheat into Flour

(2:00 - 3:30)

[Close-up shot of the machine in action, grinding the wheat into flour]

Now that our wheat is clean, we can start grinding it into flour. This machine uses a traditional grinding stone to break down the wheat into a fine powder. The grinding process is slow and gentle, preserving the natural nutrients and flavor of the wheat.

[Closing shot of the machine and the finished flour]

And that's it! That's the traditional method of preparing flour, just like our ancestors used to do. This small machine may not be as fast or efficient as modern machines, but it produces a high-quality flour that's full of flavor and nutrients. Thanks for watching, and don't forget to subscribe for more videos of manufacturing process .