Published On Sep 25, 2018
OPEN TOAST RECIPE
Tomato paste (1 tablespoon)
Garlic (1 clove)
Olive oil (2 tablespoons)
Thyme (1 teaspoon)
Red pepper flakes (1/2 teaspoon)
A flat bread
Grated cheddar cheese
Fried sausage slices
Cherry Tomatoes
Chopped Parsley
EGG BREAD
3 eggs
Salt (1 teaspoon)
Black pepper (1/2 teaspoon)
Thyme (1/2 teaspoon )
Red pepper flakes (1/2 teaspoon)
Stale Bread Slices
PAN COOKED CHEESE PATTY
Milk (1 glass of water)
2 eggs
Liquid oil (1/2 tea cup)
Salt (1 teaspoon)
Yufka (thin sheet of dough) (3 pieces)
Grated Feta Cheese (2 water glass)
Chopped parsley (1/2 bunch)
Grated cheddar cheese (2 water glass)
WHITE OMELETTE
4 egg yolk
Salt (1 teaspoon)
Black Pepper (1 teaspoon)
Grated feta cheese (1 tablespoon)
Fresh rosemary (1 piece)
A handful of dill
A handful of chopped parsley
2 tablespoons olive oil
MINCI
Turkish Cottage Cheese (2 water glass)
Salt (1 teaspoon)
Water (1/2 water glass)
Butter (1 tablespoon)
BAKED CHEESE TOAST
Grated feta cheese (1.5 water glass)
2 eggs
Chopped parsley (2 tablespoons)
Black pepper (1/2 teaspoon)
Red Pepper Flake (1/2 teaspoon)
Olive oil (1 tablespoon)
Toast Breads
EASY PUFF PASTRY
2 eggs
Milk (1/2 water glass)
Grated Feta Cheese (1 water glass)
Parsley (1/2 bunch)
Chicken Ham (10 pieces)
Yufka (thin sheet of dough) (1.5 pieces)
1 egg yolk
Mixture of sesame-black cumin seed
EGG SALAD
Boiled Eggs (4 pieces)
A handful of dill
Scallion (3 pieces)
A handful of fresh mint
Salt (1 teaspoon)
Black Pepper (1/2 teaspoon)
Red Pepper Flakes (1 teaspoon)
Thyme (1 teaspoon)
Olive Oil (2 tablespoons)
Half of a lemon