Learn how to cook crispy fried peanuts. A healthy way of serving snacks to young and adults. Fried peanut is one of the many traditional snacks in the Philippines. With lots of garlic on it.



Fried Peanuts (Adobong Mani)

Ingredients :
• 1 kl peanut with or without skin
• 1 liter of cooking oil
• 3 tsp of Iodized salt
• 1 to 2 bulbs of garlic chopped thinly


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