Fresh Fruit Jelly & Panna Cotta|HidaMari Cooking
HidaMari Cooking HidaMari Cooking
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 Published On May 7, 2021

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▷Ingredients:
■Fruit jelly
1 orange
1 grapefruit
200ml water
90g granulated sugar
5ml lemon juice

3g sheet gelatin
150ml fruit syrup
100ml water

■Panna cotta
5g sheet gelatin
300ml milk
200ml heavy cream
50g granulated sugar
mint

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