Chicken and cauliflower casserole in the oven. Delicious recipe
Cooking with Praskovya Cooking with Praskovya
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 Published On May 16, 2020

Very tender casserole with chicken and cauliflower. It is prepared quickly and easily from the most affordable products. The combination of all ingredients gives the dish a unique taste. This dish will never get bored!

Enjoy your meal!

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Ingredients:

1. Chicken fillet - 300 g
2. Cauliflower - 700 g
3. Hard cheese - 150 g
4. Sour cream - 130 g
5. Eggs - 4 pcs.
6. Dried garlic, ground - 1 teaspoon
7. Ground black pepper - to taste
8. Salt to taste
9. Dill

Recipe:

1. Cut the chicken into small pieces 300 g
2. Mix the ingredients:
Eggs 4 pcs.
Sour cream 130 g
Dried ground garlic 1 teaspoon
Black pepper to taste
Salt to taste
3. Grate cheese 150 g
4. Cut the cauliflower into slices
5. Add cauliflower to boiling salted water
6. Boil in boiling water for 2-3 minutes
7. Cut the cauliflower into smaller slices and put in a mold
8. Put meat on top of cauliflower
9. Salt and pepper to taste
10. Pour egg-sour cream fill
11. Sprinkle with cheese
12. Bake in the oven at a temperature of 180 degrees 40 minutes.
13. Sprinkle with dill

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Composition: Moonshine Town
Authorship: JR Tundra

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