BAHAN :
3/4 ekor-1 ekor ayam
1/2 sdt lada bubuk
1 sdt garam
2 sdm tepung maizena
3 siung bawang putih
1 sdt minyak wijen
1 sdm saus tiram

5 Lembar daun jeruk
Paprika, cabe merah secukupnya
1 cm Jahe
1 Bonggol bawang bombay
350-450 ml Air
4-5 sdm Kecap manis
1 sdm saus tiram
2-3 sdm saus tomat
Saus sambal secukupnya
1 sdt minyak wijen
Lada bubuk secukupnya
1 sdt gula pasir
Kentang
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INGGREDIENT :
3/4 tail-1 chicken
1/2 tsp ground pepper
1 tsp salt
2 tbsp cornstarch
3 cloves of garlic
1 tsp sesame oil
1 tbsp oyster sauce

5 pieces of lime leaves
Paprika, red chili to taste
1 cm Ginger
1 Onion head
350-450 ml Water
4-5 tablespoons of sweet soy sauce
1 tbsp oyster sauce
2-3 tablespoons of tomato sauce
Chili sauce to taste
1 tsp sesame oil
Pepper powder to taste
1 tsp granulated sugar
Potato