Authentic Gairwoon Recipe: Kashmiri Delicacy Made from Singare ka Atta | Navratri Special
Kashmiri Kitchen Kashmiri Kitchen
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 Published On Apr 13, 2024

Discover the unique flavors of Kashmir with our authentic Gairwoon recipe! Made from singare ka atta (water chestnut flour), this traditional Kashmiri dish is a delightful treat for your taste buds. In this video, we'll guide you through the step-by-step process of preparing Gairwoon, from mixing the ingredients to cooking it to perfection. Join us on a culinary journey through the picturesque valleys of Kashmir and learn how to create this exquisite dish in your own kitchen. Don't forget to like, share, and subscribe for more delicious recipes! #Navratrispecial #GairwoonRecipe #SingareKaAtta #vratrecipe #TraditionalFood #Foodie #KashmiriFood #Gairwoon #SingareKaAtta #TraditionalRecipe #AuthenticCuisine #FoodVlog #IndianCooking #CookingTutorial #FoodLovers #DeliciousFood #kashmirikitchen #kashmirikitchen1 #chinarkashmirikitchen

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