In this video I show you how to make steak and shrimp hibachi at home on a Blackstone griddle. I went ahead and added the links for the apron, knife, and holster that I use. The holster is not the exact type because mine was handed down by my master chef and I don't think they make them anymore. The majority of chefs now use the type of holster that's linked. I also added a cheaper option for a comparable knife as well. It's the same brand that I use and I know for certain of their quality and craftsmanship.

Official Backyard Hibachi Merch!!! - https://the-backyard-hibachi.printify.me

(paid link for Blackstone griddle) - https://amzn.to/3FLSnIs
(paid link for Camp Chef griddle) - https://amzn.to/3HuIeBw
(paid link for salt and pepper shakers) - https://amzn.to/3BWNYPM
(paid link for spatula) - https://amzn.to/3rexFJd
(paid link for fork) - https://amzn.to/3LVhkmj
(paid link for grill scraper) - https://amzn.to/3BWaqso
(paid link for knife holder) - https://amzn.to/3g1RIZe
(paid link for apron) - https://amzn.to/3TgNlrC
(paid link for exact knife used in this video) - https://amzn.to/3CQjAbx
(paid link for cheaper knife option) - https://amzn.to/3TeD8vF