Searching for last-minute meals to make at home? Chef Paola Velez shows you how to make Quick-Brined Roast Salmon With Lemon-Garlic Oil using miso, lemon, garlic, and butter. This magic combination creates a fast and fantastic glaze for roast fish that effortlessly blends Latin and Asian flavors with the addition of homemade sofrito. Prepare this easy salmon recipe when you’re in need of a delicious-yet-quick dinner that no one will ever suspect was made at the last minute.

Get the recipe here: https://www.foodandwine.com/recipes/q...

#Recipe #Cooking #Salmon #Dinner #Food #PaolaVelez

0:00 Introduction
0:26 Brine Salmon
0:57 Prepare Glaze
3:07 Assemble & Bake!
3:57 Serve With Chofan
4:43 Taste Test

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Quick-Brined Roast Salmon With Lemon-Garlic Oil | Last-Minute Meals with Paola | Food & Wine