Explore Japanese cuisine, How the master chef handles Giant Sailfish with super speed
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Hello friends!! When mentioning the fastest fish in the world, we often immediately think of "Swordfish" and "Marlin fish", right? But they are not real champions. Sailfish is the ocean race champion. In Japanese cuisine, perhaps we will more often see images of Swordfish or Marlin fish being prepared than Sailfish, right? Although not popular, Sailfish still has a special place in culinary culture here. Let's explore with me how the process of processing Sailfish into unique delicious dishes is!!
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00:00 Sailfish Processing
09:46 Chub Mackerel Processing
18:19 Hairtail Processing
26:49 Lionfish Processing
35:22 Yellowtail Processing
44:23 Triggerfish Processing
52:53 Stonefish Processing
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