Grilled chicken is a popular dish in Germany. Traditionally, the chicken is grilled until crispy brown and often marinated with a mixture of salt, pepper, paprika and other spices.
In Germany, grilled chicken is a classic of snack culture and is often sold at weekly markets, food stalls or in special grill restaurants. It is a popular dish at folk festivals and other events. Typical side dishes are French fries, potato salad or coleslaw.
A well-known trademark in Germany are the "chicken carts", mobile stalls that can be found at markets or street festivals and offer fresh, hot grilled chicken. Large supermarkets and butchers also often sell grilled chicken to take away.
The Döner Kebab is one of the most popular fast food dishes in Germany and has become a culinary classic. Originally from Turkey, the kebab was introduced to Germany by Turkish immigrants in the 1970s and quickly adapted to German taste preferences.
"Chicken & Kebab Zone" is a popular fast-food restaurant in Hamburg that specializes in chicken-based dishes. It offers a wide range of chicken dishes, including crispy chicken wings, juicy chicken nuggets, various burger variations and chicken sandwiches. The dishes are known for their crispy breading and spicy flavors, which are complemented by a selection of homemade sauces.
Chicken Zone & Kebab Zone
Billstedter Hauptstraße 51
22111 Hamburg
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