Hey Y'all! Welcome to my kitchen! If you are a home cook, who loves easy recipes, with a southern flare, I hope you will stick around!

Caramel Apple Dump Cake
https://www.cookcleanandrepeatshow.co...

Buffalo Chicken Ring
2 Rolls Pillsbury Crescent Rolls
2 cups cooked, chopped chicken
1/2 block cream cheese, softened
2 cups Monterrey Jack cheese
1/3 cup Buffalo Sauce
Ranch or Blue Cheese for serving
Preheat oven to 350 degrees. In large bowl, combine chicken, cheese, buffalo sauce, and cream cheese. On round pan (pizza pan) lay crescent triangles in a circle. Each triangle should overlap slightly. When circle is formed, spoon chicken mixture all around. Then, wrap crescent triangles over chicken and secure to the middle of the ring. Bake for 25-30 minutes until golden brown. Serve with ranch or blue cheese for dipping!

Pumpkin & Gnocci Skillet
https://www.cookcleanandrepeatshow.co...

Autumn Sheet Pan Dinner
Ingredients:
1 package of smoked Chicken and Apple sausage, sliced into 1/2-inch thick slices
2 sweet potatoes, peeled and cut into 1 inch cubes
16 oz. brussels sprouts, trimmed and quartered
1 medium red onion, roughly choppe
2 tablespoon minced garlic
2 tablespoons olive oil
1 teaspoon Italian seasoning
1/2 teaspoon salt and freshly ground black pepper
1 tablespoon chopped parsley
Sauce:
1/3 cup pure maple syrup
1/3 cup Dijon mustard
Directions:
Preheat your oven to 400 degrees. Spread your diced Sweet Potatoes, and quartered Brussel Sprouts onto the plan in a single layer. Drizzle Olive oil over your vegetables and stir them around to coat them evenly (this will also coat your pan). Sprinkle Italian Seasoning over your oiled vegetables along with Salt and pepper to taste. Place in your oven for 20 minutes or until your vegetables begin to soften. While your vegetables are cooking, make your sauce. In a large cup or bowl (I used a measuring cup as it’s easy to pour) mix your maple syrup with the Dijon mustard and set aside. Remove your sheet pan from the oven, add your red onion, chicken sausage, and garlic then drizzle overtop of everything. Place back in the oven for 15-20 more minutes or until your potatoes are soft. Remove from the oven, sprinkle fresh chopped parsley over the pan and serve with rice.

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My FAVORITE Kitchen & Home Products
https://www.amazon.com/shop/cookclean...

Salt & Pepper Grinders (Gravity Fed)
https://amzn.to/3Qhc3Jx

Cheese Grater
https://amzn.to/3ZYu8iW

My Blue Floral Bakeware
https://go.magik.ly/ml/1xa34/



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