Abida Rasheed MasterClass | Pathiri Mutton Stew Recipe | Kerala Food
Abida Rasheed Abida Rasheed
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 Published On Feb 13, 2022

Malabar Food Cooking Masterclass | Kerala Food Recipe | Kerala Biriyani | Pathiri Mutton Stew Recipe | with English Subtitle

Pathiri Ingredients :
Pathri powder 1 cup
Water 1 1/2 glass
Salt to taste
Ghee 1 tsp (optional)
Coconut milk 1/2 cup (optional)

Mutton Stew Ingredients :
Mutton 1 1/2
Green chilli 8 slit
Ginger 1 1/2 piece
Onion 1 1/2 cup sliced
Potato
Potato 2 large
Coriander seed powdered 1 tbsp
Fenugreek 1/2 tsp
Coconut milk from 1/2 coconut
Coriander leaves 1/2 cup (cut)
Lime juice 1/2 squeezed
Pepper powder 1/2 tsp


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Whether you are a pro or an amateur in cooking, it is always best to take some expert guidance who can hone your cooking skillet, and learning from an expert who has vast experience in this field adds a feather on the cap.

Abida Rasheed is a Celebrity Chef with 30+ years of experience in Malabar Cuisine. Abida’s cuisine differs from other Keralan cooks. She is the state’s most famous Maplah cook

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