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Afghan Food: Breakfast
Lots of eggs, either fried with vegetables such as potatoes, tomatoes and peppers (there are many different kinds)
Roht, a sweet bread.
Paneer cheese maybe on its own or with raisins.
Sambosa, a savoury pastry which is filled with meat.
You would drink a sweet chai tea.

What do people eat for breakfast in Afghanistan?
Breakfast Afghan or Lebanese bread with peanut butter and jam, cheese and fried eggs are common foods for breakfast. Tea with milk and sugar (one to four teaspoons or even more) is also served with breakfast. Lunch is usually eaten at noon and is the largest meal of the day.

What is the number 1 food in Afghanistan?
Kabuli Pulao

This Northern Afghan dish has become such a staple that it is often referred to as the national dish of Afghanistan. A long-grained or basmati rice dish cooked in a broth sauce which can be made with meats or just veggie.