Published On Mar 5, 2022
South Indian Rasam is loved by all. In this episode we are showing you how to make authentic Trade rasam in an eeya sombu. This is a traditional vessel used exclusively for generations to make perfect aromatic rasam.
Ingredients
Tamarind gooseberry size piece
Salt to taste
Tomato 2 red ripe
Green chillis 2
Dry red chilli 3
Ginger 1/2 " pc
Cooked Tuvar dal 1/4 cup
Coriander leaves
Curry leaves. a few
Ghee 1 tsp
Mustard seeds 1/4 tsp
Jeera/Cummin seeds1 1/2 tsp
Pepper 1 tsp
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#Rasam#EeyaSombu#Gita'skitchen
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