Stroopwafel Recipe - Dutch Waffle Cookies
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 Published On Jun 12, 2021

Stroopwafels are a delicious wafer cookie popular in the Netherlands! This cookie is not like any other cookie you have eaten before in the best of ways. It is chewy and sticky and honestly so fun to eat! Maybe you’ve seen Stroopwafels in store but this particular homemade recipe is so much better. Stroopwafels are way easier to make than they seem and they are just so worth it anyways! So enjoy it with a warm beverage such as coffee or tea and you’ll thank us later! Enjoy ;)

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📖 Full Recipe
→ https://whippedfood.com/stroopwafel/
→ https://whippedfood.com/chocolate-str... (chocolate)

📌Chocolate Stroopwafel Video Recipe →    • Chocolate Stroopwafel Recipe - Dutch ...  


Ingredients you will need:

Cookie Dough
• 500g / 2cup Flour
• 3g / 1tsp Cinnamon
• 70ml Milk
• 1 Egg
• 250g / 1cup + 2tbsp Melted Butter
• 120g / 1/2cup + 2tbsp Sugar
• 16g / 2 packets of Dried Active Yeast

CARAMEL SYRUP
• 250g / 1cup + 3tbsp Brown Sugar
• 60g / 1/4cup Butter
• 375g / 1cup + 1 1/2tbsp Corn Syrup
• 4g / 1 tsp Cinnamon

The Instructions

Step 1 - Cookie Dough
1. Mix Milk and yeast together
2. Add melted butter, egg and sugar
3. Add the flour
4. Mix until it forms a dough
5. Work it on the counter until it becomes more soft on top
6. Put in a bowl and cover it
7. Wait for 1h before using it

Step 2 - Caramel syrup
1. Bring the corn syrup to a simmer
2. Add the brown sugar and let it melt
3. Add the butter and mix until it is completely incorporated
4. Add the cinnamon and set aside

Step 3 - Baking
1. Divide the dough into 40g balls
2. Heat a waffle cone maker to medium-high heat
3. Put a ball of dough in the machine and press until it is pretty thin
4. Let it cook for about 1 minute 30 seconds or until golden brown
5. Take it out and let it cool for a minute

Step 4 - Garnishing the cookie
1. Use a cookie cutter to have a perfectly round cookie
2. Cut it in the middle so you get 2 thin cookies
3. Put a big spoon of caramel syrup on one half and close the cookie
4. Press so the caramel goes equally everywhere

Step 5 - Eating the cookie
1. Pour yourself a hot cup of coffee or tea
2. Place the cookie on top of your cup for a minute
3. Eat the chewy and sticky caramel cookie :D

⏱️Step by Step Timestamp
0:00 Intro
0:22 Stroopwafel Cookie Dough
2:03 How to make Caramel Syrup
2:48 Baking
3:58 Garnishing the cookie
4:20 How to eat the stroopwafel

#Whipped #Cookie #stroopwafel

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