Mumbai Style Milky Kadak Pav|Kadak Pav Kaise banaen|Kadak Pav|Kadak Pav recipe|how to make Kadak Pav|


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Recipe in Cup measurement

1/2 Cup worm milk And 2 Tebelspoon Or Ad karna h
2 Tebelspoon Suger Powder
2 Teaspoon Instant Dry East
1/4 Teaspoon Namak Solt
1 And 1/2 Cup Maida Flour
2 Tebelspoon oil




Recipe in Grams

145 gr. Worm Milk
30 gr Suger Powder
8 gr Instant Dry East
1 gr namak Solt
220 gr. Maida Flour
35 gr oil


Baking
200 degree
25 to 30 minutes

Scand time baking
150 degree
25 Minutes

Third Time Baking
150 Degree
20 minutes

Baking is most important








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