Today you will meet a chef setting a course in unchartered territory, and he is on a mission to change the way we think about British food. That chef is Devon’s own Kirk Westaway.
Welcome back to Singapore. Our restaurant for today is JAAN by Kirk Westaway. It's located on the 70th floor of the 5 star Swissotel the Stamford. So if you think British food is bad, meet the Chef changing it all.

Do you want more content from the world's top restaurants?
Instagram -   / alexandertheguest  

My name is Alexander. I’m the co-owner of a ONE Michelin star restaurant, and I’m on a mission - to find inspiration in gastronomy. I love fine dining, good wine and sharing what I know with other people.

Check out my restaurant:
  / 42restaurant