Published On Jul 14, 2024
Mock Apple Pie Recipe with Zucchini!
Ever thought of using zucchini instead of apples in your pie? This delicious and healthy twist on a classic dessert will surprise your taste buds! Perfect for those looking for a unique way to use up their zucchini harvest. 🌱
Ingredients:
Crust: Pillsburyâ„¢ refrigerated Pie Crust
Filling: Zucchini, granulated sugar, brown sugar, cinnamon, nutmeg, ginger, cloves, (apple pie spice), lemon juice, lemon zest, salt, flour
Instructions:
Prepare the crust and refrigerate.
Cook zucchini until tender and mix with sugars, spices, lemon juice, zest, salt, and flour.
Assemble the pie with the filling and topping, then bake.
Enjoy your Mock Apple Pie!
For more delicious zucchini recipes, check out my digital cookbook: Zucchini & Squash: A Farm-to-Table Affair.
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